Raspberry and lemon tarts; chocolate stuff including almond bark.
This spawned the pun attack, of course. I was going off the old memories of the time Mama got chocolate that was especially formulated for making almond bark, and it really, really was lousy chocolate.
...either it was really lousy, or I was really mildly allergic to something in it, like with the Milka. Because, thinking about it, I bet that was the issue with those Belgian chocolates that I thought sucked. Any chocolate containing ground-up nuts in it is not likely to be my friend.